English

Noun

en-noun

1. Any restaurant characterised by the ability, in principle, to provide hot food with the minimum of delay (typically no longer than a patron would be happy to stand and wait). Does not necessarily preclude the cooking of food to order.

#: The over reliance on fast food restaurants is believed to be a major contributor to the increase in obesity.

Translations

mid
Swedish: snabbmatsrestaurang c

• 2007-09-12 21:29 - Connel MacKenzieBot - Robot: Automated text replacement (-{{rfc-xphrase|Noun phrase}} +)

Full Revision History